crockery
UK /ˈkɹɒkəɹi/ · US /ˈkɹɑk(ə)ɹi/ noun
Forms crockeries
- noun Crocks or earthenware vessels, especially domestic utensils, collectively.
- noun Dishes, plates, and similar tableware collectively, usually made of some ceramic material, used for serving food on and eating from.
Synonyms
Etymology
From crocker (“(obsolete) potter”) + -ery (suffix with the sense ‘a class, group, or collection of’ forming nouns). Crocker is derived from crock (“earthenware or stoneware jar or storage container”) + -er (suffix attached to nouns indicating persons whose occupations are indicated by the nouns); crock is from Middle English crok, crokke (“earthenware jar, pot, or other container; cauldron; belly, stomach”) [and other forms], from Old English crocc, crocca (“crock, pot, vessel”) [and other forms], from Proto-Germanic *krukkō, *krukkô (“vessel”), perhaps from Proto-Indo-European *grewg- (“vessel”).
Webster’s 1913
Etymology [From Crock an earthen vessel.]
Sources: Wiktionary · WordNet 3.0 · Webster’s 1913 — from the Wiktionary entry “crockery”, CC BY-SA 4.0. Details