Klryz
Pronunciation guide: IPA symbols, stress and word endings

Vowels

iːseeɪsite / ɛbedæcat
ɑːfatherɒhot (UK)ɔːlawʊput
uːtooʌcupɜːbirdəabout
eɪdayaɪmyɔɪboyaʊnow
əʊ / oʊgo (UK / US)ɪəneareəhairʊətour

Consonants that look unusual

θthinðthisʃsheʒmeasure
tʃchurchdʒjudgeŋsingjyes

p b t d k g f v s z h m n l r w sound as in ordinary English spelling.

Marks

  • ˈ main stress, before the stressed syllable: /ˈwɔːtə/ water · ˌ lighter (secondary) stress: /ˌʌndəˈstænd/ understand
  • ː a long vowel · (r) an r said only in accents that pronounce it (most American, Scottish, Irish)

Common word endings

  • -s / -es (plurals; he/she form of verbs): /s/ after voiceless sounds (cats), /z/ after voiced (dogs), /ɪz/ after s, z, sh, ch, j sounds (buses, watches). Spelling: -es after s, x, z, ch, sh; consonant + y → -ies (city → cities).
  • -ed (past): /t/ after voiceless sounds (walked), /d/ after voiced (played), /ɪd/ after t or d (wanted). Spelling: love → loved, stop → stopped, carry → carried.
  • -ing: make → making, run → running, see → seeing.
  • Irregular: go, went, gone · be, was, been · see, saw, seen · man → men · child → children · mouse → mice.
  • Older (King James) forms: -eth = -s (he loveth = he loves) · -est with “thou” (thou lovest) · spake = spoke.

English Dictionary · 107,383 entries · Sources & licences

espresso

UK /ɛˈspɹɛsəʊ/ · US /ɛˈspɹɛsoʊ/ noun

Forms espressos espressi

  1. noun A concentrated coffee beverage brewed by forcing hot water under high pressure through finely ground coffee.
  2. noun A drink that includes espresso as an ingredient.

Synonyms

'spro

Etymology

Borrowed from Italian espresso, from caffè espresso (“pressed-out coffee”), form of esprimere (“to press out”), from Latin exprimere, from ex- (“out”) + primere (“to press”).
Some sources derive the term from "expressly" ("individually, directly") made for the customer, or from the Italian espresso ("fast"), as in the English word express ("fast"), although these explanations are not widely accepted. The original term for modern espresso (coffee extracted under pressure) was cream coffee, from Italian caffè crema (variant: crema caffè), due to the crema, and appeared on early Gaggia machines, but this term is no longer used.

Sources: Wiktionary — from the Wiktionary entry “espresso”, CC BY-SA 4.0. Details