fenugreek
/ˈfɛnjʊˌɡɹiːk/ noun
Forms fenugreeks
- noun Any of the species leguminous plant, Trigonella foenum-graecum, eaten as a vegetable and with seeds used as a spice.
- noun The seeds of this plant, used as a spice (especially in Indian and Thai cooking).
Synonyms
Etymology
Inherited from Middle English fenygreke, borrowed from Old French fenigrec, from Latin foenum-graecum (literally “Greek hay”), from foenum (“hay”, variant of faenum) + graecus (“Greek”).
Webster’s 1913
- noun A plant (trigonella Foenum Græcum) cultivated for its strong-smelling seeds, which are "now only used for giving false importance to horse medicine and damaged hay." J. Smith (Pop. Names of Plants, 1881).
Etymology [L. faenum Graecum, lit., Greek hay: cf. F. fenugrec. Cf. Fennel.]
Sources: Wiktionary · WordNet 3.0 · Webster’s 1913 — from the Wiktionary entry “fenugreek”, CC BY-SA 4.0. Details