parmesan
UK /ˈpɑːmɪˌzæn/ · US /ˈpɑː(ɹ).məˌzɑːn/ noun, adjective
Forms parmesans
- noun A hard, full-fat Italian cheese from Parma or its neighboring province Reggio Emilia.
- noun (by extension) A similar cheese produced elsewhere. “Most of the parmesan in our grocery store comes from Wisconsin.”
- noun (slang) Money.
- adjective Of, from or relating to the city or province of Parma, Emilia-Romagna, Italy.
- noun (countable) A native or inhabitant of the city or province of Parma, Emilia-Romagna, Italy.
Synonyms
Etymology
Borrowed from Middle French parmesan, from an earlier Vulgar Latin *parmēsānus, restructuring of Latin parmēnsis (from Latin Parma).
Compare Italian parmigiano, Catalan parmesà, Portuguese parmesão, Sicilian parmisanu, Spanish parmesano
Webster’s 1913
- adjective Of or pertaining to Parma in Italy. Parmesan cheese, a kind of cheese of a rich flavor, though from skimmed milk, made in Parma, Italy.
Etymology [F. parmesan, It. parmigiano.]
Sources: Wiktionary · Webster’s 1913 — from the Wiktionary entry “parmesan”, CC BY-SA 4.0. Details