gingerbread
UK /ˈd͡ʒɪn.(d͡)ʒəˌbɹɛd/ · US /ˈd͡ʒɪn.d͡ʒɚˌbɹɛd/ noun, verb
Forms gingerbreads gingerbreading gingerbreaded gingebred
- noun (cooking) A type of cake whose main flavoring is ginger.
- noun (figurative, obsolete) Something ersatz; something showy but insubstantial.
- noun (architecture) A flamboyant Victorian-era architectural style.
- verb (transitive, idiomatic, uncommon) To decorate or embellish in an ornate or intricate way.
Synonyms
Etymology
From Middle English gyngebred, gyngebrede, from Old French gingembras, gingimbrat (“preserved ginger”), from Medieval Latin *gingimbrātus (“gingered”, presumably referring to ginger that perhaps had a pharmaceutical use for some medicinal preparation), with the intrusive m added to gingiber, from Latin zingiber (“ginger”), of earlier Sanskrit origin, through Ancient Greek ζιγγίβερις (zingíberis). The third syllable was earlier confounded with bread, and the insertion of an r in the second syllable completed the semblance of a compound word: ginger + bread.
Webster’s 1913
Sources: Wiktionary · Webster’s 1913 — from the Wiktionary entry “gingerbread”, CC BY-SA 4.0. Details