sorbet
UK /ˈsɔːbeɪ/ · US /sɔɹˈbeɪ/ noun
Forms sorbets
- noun Frozen fruit juice, sometimes mixed with egg whites, eaten as dessert or between courses of a meal. “After dinner we had an orange sorbet that was very refreshing.”
Synonyms
Etymology
Borrowed from Middle French sorbet, borrowed from Italian sorbetto, borrowed from Ottoman Turkish شربت (şerbet), borrowed from Classical Persian شَرْبَت (šarbat), borrowed from Arabic شَرْبَة (šarba), from شَرِبَ (šariba).
Doublet of sherbet and sharbat, related to syrup.
Webster’s 1913
Etymology [F. sorbet or It. sorbetto or Sp. sorbete, from the same source as E. sherbet. See Sherbet.]
Sources: Wiktionary · WordNet 3.0 · Webster’s 1913 — from the Wiktionary entry “sorbet”, CC BY-SA 4.0. Details